You can read about chicken coop design in a lot of places, but what does everyone fail to mention? Here are three chicken coop design concepts that have been pretty much forgotten:
1. Accessibility: If the chicken coop not tall enough to walk around in, it needs to be small enough that you can reach everything from outside
One of our daily-move broiler pens, made from lightweight cattle panels bent into an arch and covered with tarps. Tall enough to stand inside, this is a convenient portable broiler house.
Many chicken coops violate this rule. In some of them, such as the pasture pen designs of Joel Salatin, you end up crawling across chicken poop on your hands and knees if you need to get at things in the back corners. In others, there’s simply no access at all!
The same rules apply for chicken runs: if you can’t walk around inside them, they need to be get-at-able in some other convenient way.
So, unless you make your chicken coops and chicken runs tall enough to walk around in, they need to have:
A hinged or removable roof.
Be no more than two feet tall.
Be no more than two feet wide.
All our houses are now tall enough to stand up in. In fact, my wife Karen’s cattle-panel hoop-coop concept has been widely copied and is now a standard design.
We used to use low houses, but they were too hard to work with, in spite of being based on the widely promoted designs of the day. These were either too tall for us to reach down into (Andy Lee’s “chicken tractors”) or too wide (Joel Salatin’s pasture pens). Most small store-bought chicken coops also lack easy access.
2. Built your chicken houses to accommodate at least six inches of litter.
One of our brooder houses under construction, with concrete floor and pony wall.
Deep litter that you keep around for a year or more works better than thin litter, but the house has to be built with deep litter in mind:
Put the bottom of the door 6-12 inches above floor level. (This also helps keep the chickens from instantly escaping when you open the door.)
Use some kind of rot-resistant materials or sheathing for the bottom foot or more. Both our brooder houses have a concrete floor and concrete “pony walls” to create a rot-proof, rat-proof house. But a wooden house with metal or plastic sheathing at the bottom of the walls will also prevent rot.
3. Don’t let the coop become a tumbleweed!
Most coops use lightweight construction and can be blown over in heavy winds. This is especially true of portable coops. We’ve had at least half a dozen coops blow over at one time or another. This always causes serious damage and usually destroys the coop, injuring and killing chickens at the same time.
To prevent this, staking the coop down down works best, and weighting them down is second-best. We’ve had excellent results from staking down just a single corner. For portable houses, pounding a T-post outside a corner of the house and tying them together with rope works fine.
The sun is shining, the brooder houses are full of busy baby chicks, and if the tractor were working, life would be perfect.
News from the Farm
Why, oh why do we have so many geese? When I go onto the main pasture, there are about half a dozen ganders who want to show me who’s boss. It turns out that I’m the boss, but I have to remind them every single time by glaring at them and hissing, then advancing on them until they back off. “Slowly I turned. Step by step. Inch by inch…”
But the most exciting news is that I published three books last month!
Poultry Production: The Practice and Science of Chickens by Leslie E. Card. I love this book! It’s packed full of reliable information, with graphics to help explain key concepts. It’s from 1961, during the transitional period when our understanding of chickens was already modern, but small farm flocks, free range, and small-scale processing were still important. How detailed is it? It’s the only poultry book I’m aware of that charts the effect of a concrete floor on room temperature at chick height. This book is a must-have for the serious poultrykeeper, whether you have half a dozen chickens or several thousand.
If You Would Be Happy: Cultivate Your Life Like a Garden by Ruth Stout. Did you kn ow that Ruth Stout wrote a self-help book on happiness? She did! If You Would Be Happy is exactly what you’d expect it to be: quirky funny, wise, entertaining, and helpful. When giving advice, Ruth Stout is less insistent and dogmatic than practically anyone, but she gets her point across.
Hypnotherapy of War Neuroses: A Clinical Psychologist’s Casebook by John G. Watkins. Yes, I’m publishing hypnotherapy books now. This one has been out of print for decades, and used copies were highly prized, often selling for $200. Watkins, a psychologist, was a Lieutenant in the US Army during WWII, and developed hypnosis techniques to help soldiers with “war neuroses,” often what we’d now call PTSD. Watkins describes the environment of the military hospitals and the techniques he used, then gives a series of detailed case studies.
March Notes
March is baby chick month, the big start of the poultry season for most of us. The hens start laying up a storm, baby chicks arrive in the mail, and we awaken from the winter’s hibernation and spring into furious activity almost without transition.
Easter is an egg festival because the surge in egg production represents the first fruits of the new season, which introduces a welcome source of fresh food at a time when planting season hasn’t even started yet.
All of these are fine books (I publish books I believe in). If you’re like most readers of this newsletter, you’ll enjoy starting with Fresh-Air Poultry Houses and Success With Baby Chicks. These cover the basics of healthy, odor-free, high-quality chicken housing and zero-mortality chick brooding, respectively, and get good reviews.
I started Norton Creek Press in 2003 to bring the “lost secrets of the poultry masters” into print — techniques from the Golden Age of poultrykeeping, which ran from roughly 1900 to 1950. I’ve been adding an eclectic mix of non-poultry books as well. These include everything from my science fiction novel, One Survivor, to the true story of a Victorian lady’s trip up the Nile in the 1870s, A Thousand Miles up the Nile. See my complete list of titles.
Recent Blog Posts
Here are some posts since last time, from my various blogs:
The Joys of a Reliable, All-Weather Baby Chick Brooder.
One of the biggest challenges to keeping to flock of chickens is raising baby chicks successfully every time, especially when the weather doesn’t cooperate—and does it ever?
What’s Wrong With Ordinary Chicken Brooders?
The biggest single thing you can do to ensure successful with baby chicks is to build a chicken brooder that really does the job.
What’s wrong with ordinary brooders?
Overhead heat lamps are fragile, use a lot of electricity, and don’t keep the chicks as snug as you’d like.
Sheet-metal brooders don’t work at all in unheated rooms unless you have a guaranteed run of warm weather.
Propane brooders are available only for large-scale brooding.
Time for an Easy-to-Build Insulated Heat-Lamp Brooder
Since the poultry brooders on the market don’t get the job done, you need to build one yourself. One that keeps the chicks warm, is easy to build, and is insulated to save electricity.
This design was developed by the Ohio Experiment Station in the Forties, and was once used on vast numbers of American farms, but was almost forgotten when I rediscovered them in the Nineties and popularized them again.
My book, Success With Baby Chicks, (now available as both a paperback and a Kindle eBook), devotes two whole chapters to insulated electric lamp brooders, but I’ll give you the gist of it here. These brooders use light bulbs for heat: infrared heat lamps, floodlights, or ordinary light bulbs, depending on how big the brooder is and how cold it is outside. These brooders are very easy to build, the chicks love them, work great in any weather, and have a great reputation among those who use them.
These baby chick brooders are built mostly from plywood and can be banged together by anyone who can drive a nail one time out of three. They use two lamps, which means your chicks will be okay even if one burns out. Thermostats are not used (and aren’t desirable) in this kind of brooder, so there are no controls to set. It’s all very simple and foolproof. Millions of chicks have been raised with brooders of this design.
The insulated heat-lamp brooder is a simple plywood box on four short legs, with two heat lamps. Insulation is provided by piling wood shavings on top.
Baby chicks need heat, but are very small, so only the heat at floor level matters.
Radiant heat, such as from heat lamps, can keep a chick warm even if the air temperature is cold, but radiant heat alone is expensive.
Heat lamps and reflector floodlight bulbs are the most convenient source of heat. Both types make good brooder lamps.
Heat rises, so it tends to heat the ceiling rather than the floor. Trapping the heat with an insulated ceiling above the chicks (a “hover”) will save energy.
Using a combination of radiant heat and an insulated hover will provide the best of both worlds, using one-third the electricity while keeping the chicks safer and more comfortable.
Winter brooding is straightforward with this equipment.
A lightweight plywood brooder box with two heat lamps can be built in a couple of hours and will last for years.
Rules of Thumb
Chicks per brooder:
50 chicks for a 2×2-foot brooder.
100 chicks for a 2×4-foot brooder (my favorite size).
200 chicks for a 4×4-foot brooder.
Lamp Selection
250-watt bulbs are the most likely to scorch the lid of the brooder and cause premature socket failure. Use lower-wattage bulbs when possible.
Use either heat lamps or reflector floodlamps.
Heat lamps are preferable because of their longer life.
Red bulbs aren’t necessary unless you’re brooding a breed with a tendency towards brooder-house cannibalism. (Modern broiler breeds are non-cannibalistic, so you’re fine. Heritage breeds and modern laying breeds vary.)
Red heat lamps are available in 175 watts and 250 watts. Red floodlights are available down to 50 watts.
White heat lamps are available between 100 and 250 watts. White floodlights go all the way down to 30 watts.
For above- freezing temperatures, use two bulbs of the size given below (for winter brooding, see Success With Baby Chicks).
2×2 brooder: 40 watts.
2×4 brooder: 65 watts.
4×4 Brooder: 125 watts.
Monitor the chicks first thing in the morning. If they are resting around the perimeter of the brooder, rather than inside, you can reduce the size of the bulbs, saving even more electricity.
Wiring
Use porcelain lamp sockets. Other types don’t last due to the heat.
Use junction boxes rather than screwing the lamp sockets to the plywood.
Don’t overload the circuit. Among other things, your chicks will become chilled if a circuit breaker flips.
Don’t complicate things with thermostats or switches. These just add complexity and give you more ways to chill your chicks by setting things wrong. Plug in the lamps and leave them on.
Helpful Hints
Turn on your brooder early. The floor under the brooder must be warm and dry to the touch before the baby chicks are added.
At first, put your quart-jar waterers and first feeders so they are right at the edge of the brooder, so they’ll be lit up by the lamps.
As the chicks grow, raising the brooder up on blocks will make it warm a larger floor area, eliminating the tendency for the chicks to try to crowd inside.
The rule of thumb about “90 degrees under the brooder” doesn’t really apply to heat-lamp brooders. The comfort of the chicks, especially late at night or first thing in the morning, is your best guide.
General-Purpose Poultry Brooders
These box brooders are ideal for any kind of poultry: ducklings, goslings, turkey poults, and gamebirds like pheasant and quail. You can brood any kind of poultry in them as if you were brooding baby chicks.
I’ve reproduced the original Ohio Experiment Station bulletin below.
New Electric Lamp Brooder
Ohio Experiment Station, 1942 D. C. Kennard and V. D. Chamberlin
The new electric brooder to be described was designed and first used by this Station in October 1940. During the meantime, five of these brooders have been in almost continuous use. They have been used successfully for starting and brooding chicks throughout the year and for summer brooding of poults. This type of brooder was designed and is operated upon the basic principle that chicks or poults can be depended upon to adapt themselves readily to their heat and air requirements when ample heat and air are provided. This contention has been substantiated by the extensive use of these brooders throughout the year under widely varying conditions. In all instances, satisfactory results were secured with these simple, inexpensive brooders. At no time was there noticeable evidence of a need for thermostatic heat regulation, additional ventilation, or other items that would make these brooders more complicated and more expensive
The new electric lamp brooder:
Involves a minimum use of metals needed for war purposes. [This was published during WWII.]
Weighs about 30 pounds without insulation material.
Accommodates 150 to 250 chicks when made 4 by 4 feet or 250 to 300 chicks when made 4 by 6 feet.
Is operated on the basis of the behavior of and comfort of the chicks rather than thermostatic heat control or temperature shown by thermometer. Thermostatic heat control is unnecessary, since the chicks readily adapt themselves to their heat requirements and comfort in a brooder of this kind. A thermometer is misleading rather than helpful, since the ordinary thermometer can not be depended upon to indicate the radiant or infrared heat requirements of chicks or poults.
Has a wide range of heat supply for special brooding requirements throughout the year.
Requires no curtains during usual brooding conditions. In severely cold weather, curtains may be needed to conserve heat or prevent floor drafts; otherwise, curtains should not be used.
Figure 1. A 4×4-foot hover. Note 4-inch space on top for insulation material.
Electric lamps have recently become available which offer new opportunities for brooding chicks and baby turkeys. These lamps are available in two types, 150-watt projector or reflector spot or flood lamps and 250-watt R-40 Bulb Drying Lamps [heat lamps], all of which project infrared or radiant heat rays, as well as light rays. The projector lamps [outdoor floodlights] are made of heavy glass and can be subjected to cold, rain, or snow when burning, whereas the less expensive reflector lamps [indoor floodlights], made of thin glass, are liable to crack if subjected to water while burning. The projector and reflector lamps have a life rating of 1,000 or more hours, and a longer life can be secured by using 120-volt lamps on a 110- to 115-volt circuit. The 120-volt lamps generally serve for two brooding periods. The 250-watt R-40 Bulb Drying Lamps [heat lamps] have a much longer life rating, 5,000 or more hours.
Figure 2. Some of the chicks take to the top of the hover.
The satisfactory use of such lamps for converting batteries without heating elements into battery brooders suggested using them for floor brooders. In both types of brooders, the lamps were placed in a horizontal position to project the heat and light across the hover rather than downward.
The floor brooding hovers designed and used extensively by the Ohio Agricultural Experiment Station are simple, inexpensive, and easily made of plywood or pressed wood. The sides are 12 inches wide and extend four inches above the top to provide ample space of the fine litter-insulation material (fig. 1). Desirable insulation materials are finely ground corncobs, shavings, sawdust, or fine peat moss. With this type of hover, unlike most, the chicks are encouraged to roost on top of the brooder. After the first 2 weeks, they take to the top during the daytime and thus leave more room for those remaining on the floor (fig. 2).
Inside of a 4×4-foot hover equipped with two lamps.
The bottom edge of the hover is 4 inches above the floor. Side curtains can be used when needed during severely cold weather. If there are floor drafts, a curtain can be used on the one or two exposed sides.
The hover may be made 4 by 4 feet for 200 to 250 chicks or 4 by 6 feet for 250 to 300 chicks. The lamps are placed in a horizontal position in the center of opposite sides of the 4 by 4-foot hover or in the center of the ends of the 4 by 6-foot hover so that the center of the porcelain lamp socket is 3 inches above the bottom edge of the hover (fig. 3).
Bill of Materials
The following materials are needed for a 4 by 4-foot brooder:
One piece of 4 by 8-foot, ¼-inch plywood or 1/8-inch pressed wood (to be cut into one 4 by 4-foot top and four 1 by 4-foot sides)
Four cleats 1 inch by 1 inch, 4 feet long, to which the top and sides are nailed.
Four pieces of 1 ½ by 1 ½-inch lumber, 16 inches long, for corner posts or legs
Two porcelain electric lamp bulb sockets (Porcelain lamp sockets are necessary for these lamps)
One 150-watt, 115- to 120-volt projector or reflector Mazda spot or flood lamp and one 250-watt R-40 Bulb Drying lamp
Twenty feet of rubber-covered electric appliance cord with plug and cap
No special provision need be made for ventilation. That which takes place through the open space between the lower edge of the hover and the floor will be ample. As the chicks or poults grow larger and need more air and less heat, bricks or blocks can be placed under the legs to raise the hover 2, 4, or 6 inches higher. When feed and water are to be placed under the hover, or the floor litter is to be removed, one side can be raised to the desired height and held in place by a hook suspended from the ceiling of the brooder house.
This type of brooder with the abundance of light within makes it convenient to feed and water the chicks or poults under the hover during the first day or two; after that, the feed and water can be moved outside. The abundance of light beneath the hover and the feeding of baby turkeys under the hover during the first few days have proved especially advantageous for starting poults.
Figure 4. Chicks under the brooder at night.
No thermostatic regulation of the temperature is needed, since the chicks readily adapt themselves to their own temperature requirements and comfort in a brooder of this kind. Whenever it is observed that a considerable number of the chicks find it comfortable at the edge of, or outside, the brooder, the hover should be raised 2 to 4 inches to admit more air and to lower the temperature beneath it. If two lamps are in use, one can be turned off.
The curtains used at the Experiment Station when needed to prevent floor drafts or to conserve heat under the hover during cold weather are strips of cloth 8 inches wide and 4 feet long made from feed bags. The strips are attached to the sides of the hover with thumbtacks so that the bottom of the curtain is ½ to 1 inch above the floor litter. The bottom of the curtain should be hemmed but need not be slit. When the hover was used in a room provided with another source of heat so the temperature seldom went below 40 F, curtains were not needed unless there was evidence of a floor draft which caused the chicks to congregate at one side of the hover. When that occurred, a curtain was attached to the exposed side or sides opposite those where the chicks congregated. A curtain on one or two of the exposed sides gave effective protection against floor drafts. When day-old chicks were started in an uninsulated colony house during cold weather (10 to 20 F.) in January 1941, it was necessary to use curtains on three sides of the hover during the first week to conserve the heat under the hover. Afterwards, two of the curtains were removed; one was left to prevent floor drafts. Also, a corrugated cardboard band 12 inches wide was used to keep the chicks within 1 to 2 feet of the hover during the first few days. Feed and water were provided under the hover during the first 2 or 3 days.
In usual practice under average brooding conditions during April or May or in a room where supplementary heat is provided, the 250-watt lamp would generally be used during the first week or 10 days of the average 6-week brooding time, when the chicks or poults need the most heat. After that time, the 250-watt lamp would generally be discontinued, and the 150-watt lamp used for the rest of the brooding period. On this basis, the cost of operating the 250-watt lamp 10 days (at 18 cents a day of 24 hours with electric current at 3 cents a K.W.H.) would be $1.80, and that for the 150-watt lamp (at 10.8 cents a day for 32 days), $3.45. The total cost of electricity during a 6-week brooding period would, then, be $5.25. In warm weather, the cost of the electricity would be lower, since the brooder lamp would either be turned off, or one of the brooder lamps replaced by an ordinary 15-, 25-, or 50-watt Mazda light bulb to provide an attraction light and a small amount of heat during warm days or nights. Likewise, the small Mazda bulbs could be used during the latter part of the brooding period, when an attraction light and only a little heat are needed. On the other hand, brooding during cold weather in a cold room with both lamps in use much of the time would cost correspondingly more, just as the cost of brooding during cold weather is greater regardless of the source of heat.
The effective insulation against heat loss which this type of hover provides can, however, be expected to prove economical in the use of electricity regardless of the kind of electrical heating element employed. In two of the tests, meter readings were made to secure the electric current requirement of the lamp brooder in comparison with a conventional brooder equipped with thermostatic heat regulation, fan, and special ventilation. The first test was conducted in uninsulated colony brooder houses during January and February, 1941, and the second, in adjoining brooder pens during April and May. In both cases, the electric current consumption was somewhat less for the lamp brooder.
The principal advantages of the electric brooder described are simplicity, low first cost, and effective insulation at practically no cost. Some poultrymen may be inclined to add needless complications and expense, such as thermostatic heat regulation, special ventilation, or other nonessential items or gadgets which would tend to offset the primary advantages and purpose of this type of brooder. The contention that such additions are needless is based upon the results of a year of almost continuous use of five of the brooders at the Station’s Poultry Plant. Hundreds of chicks have been brooded at all times of the year under widely varying conditions. In all instances, satisfactory results were secured with these simple, inexpensive brooders. At no time was there noticeable evidence of a need for thermostatic heat regulation, additional ventilation, or other items that would make these brooders more complicated and expensive.
Want more poultry books? I publish a number of poultry books under my Norton Creek Press label. Most of these were written 50 or more years ago, before the shift to factory farming and the decline of the family farm caused serious poultry books to no longer be published, except for a few textbooks aimed at graduate students.
Robert Plamondon’s Poultry Newsletter, February 2016
We’ve had floods, we’ve had freezing, and we’ve even had some nice weather so far this winter. Here in in Oregon’s Coast Range, the lilacs are in bud and the daffodils are sending up shoots, as they always do in February. For us, at least, the worst of the winter weather is likely over.
News from the Farm
Our egg production is increasing by leaps and bounds. The hens didn’t much like it when their water was frozen, and the ones on the back pasture were put out when the flooding put water a couple of inches deep around their houses, and the soggy ground made it hard to get feed out to them. But the main thing is the increased day length. Even though the days are still short, the fact that every day is longer than the day before has a powerful effect on our hens and their egg production.
Corvallis is fortunate to have an indoor winter market, which opens in mid-January. It has more customer every year and now gets positively crowded! So we have an outlet for face-to-face sales of fresh eggs as well as frozen chicken. (Why frozen? Because raising pastured broilers in the winter is a little iffy, so we raise extra broilers during the rest of the year and sell them in the winter.) Other vendors have cool-season vegetables, root crops, nuts, and many other products. Every week will include more fresh vegetables.
Our baby chick season is about to start. We’ve brooded chicks in every season, including the depth of winter, but this year we chose to allow our brooder houses to be empty from October through January.
Which means that it’s time to re-read Success With Baby Chicks. Just because I wrote it doesn’t mean that I don’t benefit from reviewing best practices!
Other projects, such as raising pastured pigs, will wait until the weather is warmer and the ground is drier.
Publishing News
I’m getting busy with my publishing company, with one new-old book out already! This one is The Fiction Factory by William Wallace Cook, the autobiography of an amazingly prolific pulp-fiction writer (who helped invent science fiction) who is most commonly remembered for his plot-generation book, Plotto, which I republished a few years ago.
I have several other books in the works, and hope to have not one, but two poultry books back in print before my March newsletter.
Why do I publish books? One reason is that, when I get interested in a topic, I read everything about it. My reading constantly reminds me that the best, most useful, and most readable books on any topic are generally out of print, and sometimes forgotten as well! Sometimes I write books on my own, sometimes I edit books that need some TLC, but often what a book really needs is simply (a) to be back in print and (b) have someone go to bat for it.
February Notes
February is the last of the laid-back, off-season months for most of us. March will introduce baby chick time.
Those of us interested in selling eggs at farmers’ markets, though, probably shouldn’t wait until March, since ideally our pullets are laying by Memorial Day, the traditional start of the farmer’s market season.
For the rest of us, there’s something to be said for dragging your feet until March or April.
February To-Do List
Inspired by a similar list in Jull’s Successful Poultry Management, McGraw-Hill, 1943.
Look for better stock. Are there better chickens than what you’ve been using? Karen and I tried one more or less commercial-quality breed after another until we’d tried ’em all.
Set hatching eggs, if you incubate your own chicks.
Remove damp or dirty litter.
Provide warm drinking water in cold weather. Laying hens apparently don’t drink as much ice-cold water as they should, and warmer water can result in more eggs.
Brood early chicks.
Adopt a sound feeding program. Have you slumped into a feeding program that lacks a reasonable rationale? Fad diets are okay for humans, since we can indulge in “cheeseburger therapy” at will, but livestock have only the options we provide, especially in winter when the foraging is poor or nonexistent. Now is a good time for review.
Plan to keep a flock of at least 2/3 pullets (that is, brood enough pullets that you can cull most of your old hens in the fall, when they stop laying).
All of these are fine books (I publish books I believe in). If you’re like most readers of this newsletter, you’ll enjoy starting with Fresh-Air Poultry Houses and Success With Baby Chicks. These cover the basics of healthy, odor-free, high-quality chicken housing and zero-mortality chick brooding, respectively, and get good reviews.
I started Norton Creek Press in 2003 to bring the “lost secrets of the poultry masters” into print — techniques from the Golden Age of poultrykeeping, which ran from roughly 1900 to 1950. I’ve been adding an eclectic mix of non-poultry books as well. These include everything from my science fiction novel, One Survivor, to the true story of a Victorian lady’s trip up the Nile in the 1870s, A Thousand Miles up the Nile. See my complete list of titles.
Recent Blog Posts
Here are some posts since last time, from my various blogs:
How did people brood chicks before electricity? Lots of ways, and a few are still useful today.
Homesteading.news just posted an article about how to do January(!) brooding without electricity, using a heavily insulated brooder with bubble-wrap insulation to reflect the baby chicks’ body heat, allowing them to do well without supplemental heat.
Generally speaking, the body-heat-only technique has been around for 150 years or so, and has been used with several variations:
Using body heat alone in an insulated brooder from day 1.
Using supplemental heat for a while, but using an insulated brooder to remove supplemental heat early.
The second method is the most flexible, of course, since it can work even when the weather is too cold for the first method.
My preference, of course, is to go ahead and use electricity, because it’s convenient, reliable, and affordable unless you’re off the grid (which I’m not). My second choice would be to use supplemental heat for a while, using jugs of hot water, replacing them as needed. This is especially important for the first three days, when the chicks are still learning the ropes.
