My November poultry newsletter gives seasonal advice and more.
Thoughts? Questions? Comments?
I'm wondering what your thoughts are on this issue. Most of my posts are based on input from people like you, so leave a comment below!
Author: Robert Plamondon
Robert Plamondon has written three books, received over 30 U.S. patents, founded several businesses, is an expert on free-range chickens, and is a semi-struggling novelist. His publishing company, Norton Creek Press, is a treasure trove of the best poultry books of the last 100 years. In addition, he holds down a day job doing technical writing at Workspot. View all posts by Robert Plamondon